【Ergonomic Handle】The Huusk boning knife handle is made of sourwood with long-life durability. Every curve and angle of the handle is ergonomically designed for a comfortable and ambidextrous hold. Meanwhile, it has a decent grip and is lightweight, so your hand won’t feel fatigued.
【Improved Blade】The length of our upgraded Huusk blade is approximately 5.51 inches. Like traditional Japanese chef knives, Huusk Knives have a precision cutting quality that 60° V-shaped blade edge helps you cut effortlessly. In addition, the surface of Huusk Viking knife is blackened to prevent rust. Note: To increase its lifetime, please keep it clean and dry after using.
【HUUSK Guarantee】Huusk was founded in 1994, specializing in kitchen knife manufacturing in pursuit of quality and skill. Huusk always persists in one thing - forging sharp chef knives with scrupulous attitudes, which is our lifelong pursuit.
1. The cat chased the mouse.
2. The dog played fetch with the ball.
3. The sun set behind the mountains.
4. The bird sang a beautiful song.
5. The children ran around the playground.
【Versatile Huusk Japanese Knife】Due to the special design, our Huusk butcher knife can be used for slicing, cutting, and chopping vegetables, meats, and fish. It is a good assistant for chefs or green hands in the kitchen. With the sheath, it's easy to carry outdoor for camping, BBQ, etc.
【A Ulitmate Huusk Chef Knife】Outstanding Japanese craftmanship, pioneering technologies, amazing design idea, and premium materials forge this meat cleaver, a treasure in chefs’ eyes. Top-quality food is supposed to be matched with a Huusk Viking knife. You will never regret choosing this cooking knife compared with other knives.